During Sarawak MFF, I got to know Julina, the lady behind Hunter's Food., a blog that focuses on Sarawak Ethnic Cuisine. Thanks to her, I learnt a lot regarding Sarawak Ethnic Food and from there tried cooking two ethnic dishes like Manuk Pansuh and Pig Stomach with Pineapples.
She sent me some Sarawakian food stuff and one of them is this. Thank you Julina.
I have seen another participant to our virtual event cooking seafood with this eggplant and so, I tried cooking it her way, but with only fish.
Actually I cooked this dish last September, which is almost a year ago.
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