After a week of simple cakes.. this week, we indulge in more indulgent ones.
Caramel cake is quite a common thing. But in Philippines, they have a version of their own that uses evaporated milk.
One of the most famous Caramel cakes in Philippines is from Estrel's.
I made this cake in a large tray, instead of a round cake because I wanted to skimp on the baking time, hehehehe.
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