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Sabtu, 19 Januari 2013

Old Hen Rendang with Puding Leaf ~Rendang Ayam Pencen Daun Puding - MFF N9 #4



I just made this few days back because after I discovered this leaf was available at my neighbour's I wasn't free to try it out, because I had to get an old hen. The local lingo calls it "Pensioned Chicken" because it has retired from its egg laying job.

I think most of you may not be familiar with the puding leaf. Generally, in Malaysia the puding plant is  the garden croton. When I first posted that I found the puding leaf on Facebook, I was asked questions whether I was refering to the garden croton. But in Negeri Sembilan, puding plant is not, it is a magenta leafed plant that is from the same family as edible Amaranth (Yeen choy, Bayam). Some do plant it for ornamental purposes because of the colour contrast it gives to the landscape. This puding plant is used to cook rendang, some dish that  you can only find in this state


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